Gluten Free Dessert Recipes
Strawberry Protein Mousse
Light, creamy, and bursting with strawberry flavor, this Strawberry Protein Mousse is the perfect high-protein dessert or post-workout treat. With just a few ingredients and no fancy equipment needed, it whips up in minutes and chills into a luscious mousse that's both refreshing and satisfying.
No-Bake Vanilla Protein Bars
These No-Bake Vanilla Protein Bars are your answer to snack-time struggles — no oven required, just a bowl, a spoon, and a craving for something sweet, creamy, and satisfying. They come together in minutes, firm up in the fridge, and taste like a soft peanut butter cookie with a vanilla twist and just the right touch of chocolate.
Orange, Carrot and Almond Cake
A moist, tender cake bursting with sunshine from sweet carrots and zesty orange, this naturally gluten-free delight is as nourishing as it is indulgent. Combining the gentle nuttiness of almond meal with the earthy sweetness of carrots and the citrusy brightness of fresh orange, this cake is perfect for a guilt-free treat that doesn’t skimp on flavor.
Salted Cinnamon Protein Bars
These Salted Cinnamon Protein Bars are your new favorite snack bar—chewy, nutty, and just sweet enough, with a pop of cinnamon and a sprinkle of sea salt to keep things interesting. Made with clean, gluten-free ingredients, they’re packed with sustained energy and easy to prep in under 10 minutes.
Peanut Butter Banana Cottage Cheese Bark
This Peanut Butter Banana Cottage Cheese Bark is the ultimate cool-down snack or better-for-you dessert. Creamy, crunchy, sweet, salty—and fully gluten-free—it’s made with wholesome ingredients that fuel your body and satisfy your sweet tooth without the crash.