Gluten Free Low Carb Salad Recipes

Gluten Free Low Carb Salad Angela van Schaijk Gluten Free Low Carb Salad Angela van Schaijk

Salmon Salad

This Mediterranean Salmon Salad is the perfect blend of creamy, zesty, and refreshing flavors — made with flaky salmon, tangy Greek yogurt, and bright lemon and dill. It’s ideal for a gluten-free lunch, post-workout meal, or light dinner, and comes together in under 30 minutes.

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Angela van Schaijk Angela van Schaijk

Greek Cucumber Salad

Fresh, crunchy, and full of Mediterranean flavor — this Greek Cucumber Salad is a timeless classic that works as a side dish, light lunch, or refreshing starter. With crisp cucumber, sweet cherry tomatoes, briny feta, and olives all tossed in a garlicky oregano dressing, it’s a dish that brings sunshine to your table in just minutes.

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Gluten Free Low Carb Salad Angela van Schaijk Gluten Free Low Carb Salad Angela van Schaijk

Cured Ham, Pear and Walnut Salad

This elegant salad is a perfect balance of sweet, salty, and nutty flavors. Peppery rocket forms the base, while juicy ripe pear and creamy blue cheese add a gourmet twist. Cured ham brings savory depth, and crunchy walnuts round it off with texture. A light maple-lemon dressing ties everything together for a dish that works beautifully as a starter, light lunch, or part of a dinner spread.

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Gluten Free Low Carb Salad Angela van Schaijk Gluten Free Low Carb Salad Angela van Schaijk

Curried Chickpea Salad

If you’re craving something creamy, vibrant, and packed with flavor, this Curried Chickpea Salad is the answer. It’s a refreshing twist on the classic chickpea salad — combining crunchy veggies with tender chickpeas, all brought together by a spiced vegan mayo dressing. The warm curry flavors balance perfectly with the zesty lemon juice, while fresh herbs add brightness.

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Gluten Free Low Carb Salad Angela van Schaijk Gluten Free Low Carb Salad Angela van Schaijk

Zesty Turkish Bean and Tomato Salad

Light, refreshing, and bursting with flavor, this Zesty Turkish Bean and Tomato Salad is a simple dish that delivers big on taste. Inspired by classic Mediterranean and Middle Eastern flavors, it combines juicy tomatoes, hearty butter beans, and tangy sumac with fresh herbs and lemon. Perfect as a side dish, a light lunch, or part of a mezze spread, this salad is quick to prepare and naturally gluten-free.

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Gluten Free Low Carb Salad Angela van Schaijk Gluten Free Low Carb Salad Angela van Schaijk

Smoked Salmon and Strawberry Salad Mix

This refreshing salad combines delicate smoked salmon with the natural sweetness of ripe strawberries for a truly unique flavor pairing. Creamy mozzarella and fragrant basil add richness and freshness, while the honey-mustard dressing ties everything together with a perfect balance of tang and sweetness. It’s light, elegant, and ready in minutes—ideal for lunch, a summer starter, or a fresh side dish.

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Gluten Free Low Carb Salad Angela van Schaijk Gluten Free Low Carb Salad Angela van Schaijk

Salmon Caesar Salad

This dish takes the beloved Caesar salad and elevates it with crispy, golden salmon filets. The creamy, garlicky Caesar dressing balances perfectly with crunchy Romaine and salty Parmesan, while the salmon adds richness, omega-3s, and heartiness—turning a side salad into a full, nourishing meal.

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Gluten Free Low Carb Salad Angela van Schaijk Gluten Free Low Carb Salad Angela van Schaijk

Spicy Cucumber Salad

This Spicy Cucumber Salad is a bold yet refreshing side dish that brings together cooling cucumber with the irresistible heat of Korean-inspired flavors. Crunchy cucumbers are tossed with a vibrant dressing made from gochujang, sesame oil, tamari, and rice vinegar, creating the perfect balance of spicy, savory, tangy, and slightly sweet

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Gluten Free Low Carb Salad Angela van Schaijk Gluten Free Low Carb Salad Angela van Schaijk

Sesame Seared Tuna Salad

When you're in the mood for something fresh, light, and absolutely packed with flavor—this Sesame Seared Tuna Salad is the perfect choice. Quick to prepare and restaurant-worthy in presentation, this dish combines the rich, buttery texture of seared tuna with the crunch and brightness of fresh vegetables.

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Gluten Free Low Carb Salad Angela van Schaijk Gluten Free Low Carb Salad Angela van Schaijk

Fresh Chicken and Broccoli Feta Salad

Looking for a quick, protein-packed lunch or light dinner that doesn’t skimp on flavor? This Fresh Chicken and Broccoli Feta Salad brings together tender bites of cooked chicken, vibrant steamed broccoli, creamy yogurt, and zesty mustard — all topped off with salty crumbles of feta and a fresh squeeze of lemon. It’s creamy, tangy, and satisfying without feeling heavy.

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