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Angela van Schaijk Angela van Schaijk

Is Oat Milk Really Gluten Free? What Every Celiac Should Know

Oat milk has quickly become one of the most popular plant-based alternatives to dairy milk — smooth, creamy, and naturally mild in flavor. It’s loved in coffee, smoothies, and even baking.
But if you live gluten-free due to celiac disease or gluten sensitivity, it’s important to know that not all oat milks are created equal.

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Angela van Schaijk Angela van Schaijk

Eating Smart with the APOA2 (CC) Gene

Have you ever wondered why some people thrive on high-fat diets, while others feel sluggish, gain weight easily, or notice their mood and focus shift?
The answer may lie in your genes — particularly one called APOA2.

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Angela van Schaijk Angela van Schaijk

Embracing a Gluten-Free Mediterranean Diet

When many people think of Mediterranean cuisine, images of crusty bread, pizza, pasta, and pita come to mind. But there’s a misconception: you don’t need gluten to enjoy the flavours, health benefits, and joys of Mediterranean eating. In fact, a gluten-free Mediterranean diet offers a beautifully balanced way to eat.

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Angela van Schaijk Angela van Schaijk

Meet an Inspiring Businesswoman and Mother: Timea Kovacs - Owner of The Best Free From

In the heart of Ireland's culinary innovation stands The Best Free From, a pioneering bakery dedicated to crafting all-natural, low-carb delights that cater to diverse dietary needs. At the helm of this venture is Tímea Kovacs, whose personal health journey inspired the creation of a brand that emphasizes inclusivity in every meal.​

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Angela van Schaijk Angela van Schaijk

Spring Clean Your Home the Primal Toxin-Free Way

Many cleaning products contain harmful ingredients that can have negative effects on our health and the environment. In this blog post, we'll explore the benefits of toxin-free cleaning and provide you with some DIY recipes to help you tidy your home the primal way.

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Angela van Schaijk Angela van Schaijk

Spice Up Your Backyard BBQ with Homemade Condiments

Homemade condiments are a delicious addition to your world of cooking for wellness! They can be made from natural ingredients, are customizable to your personal dietary needs, and can be prepared free from any artificial preservatives or additives.

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