Chocolate pudding doesn’t have to be a guilty pleasure. This gluten-free twist turns a classic dessert into a nourishing treat that fuels your body with goodness. With the creaminess of chia and flax seeds, the richness of cocoa, and the natural sweetness of blueberries, this pudding feels indulgent but is packed with nutrients.

These Mocha Energy Balls are the perfect bite-sized treat when you need a boost of energy and focus. Combining the bold flavors of coffee and dark chocolate with the creaminess of almond butter and coconut milk, they’re indulgent yet nourishing. Naturally gluten-free and refined-sugar-conscious, they strike the balance between dessert and functional snack.

This Strawberry Cake is a soft, fluffy, and naturally sweet dessert that highlights the fresh juiciness of ripe strawberries. Made with a gluten-free flour blend and sweetened with coconut sugar, it’s a wholesome alternative to classic cakes while still being indulgent.

Light, creamy, and bursting with strawberry flavor, this Strawberry Protein Mousse is the perfect high-protein dessert or post-workout treat. With just a few ingredients and no fancy equipment needed, it whips up in minutes and chills into a luscious mousse that's both refreshing and satisfying.

Crème brûlée is the ultimate classic French dessert—rich, creamy custard with that signature glassy sugar top you crack with a spoon. But this plant-based version gives the traditional treat a nourishing, modern spin.

These 3-Ingredient Pecan Cookies are the definition of effortless indulgence. Made with nothing but pecans, dates, and a splash of maple syrup, they’re naturally sweetened, rich in flavor, and wonderfully chewy with just the right amount of crunch. No flour, no eggs, no added sugar—just pure, wholesome ingredients that come together in minutes.

Light, nutty, and naturally sweet, these Almond and Coconut Energy Balls are the perfect snack to keep you fuelled throughout the day. With a soft texture and a refreshing hint of lemon, they strike the balance between indulgence and nourishment. Simple to make with only a handful of ingredients, they’re naturally gluten-free, dairy-free, and refined-sugar free when made with maple syrup.

Simple can be so satisfying. These 3-Ingredient Peanut Butter Cookies are the perfect example of how just a few wholesome ingredients can create something utterly delicious. Soft, chewy, and full of rich peanut butter flavor, they come together in minutes with zero fuss.

This vibrant pudding is the perfect balance of creamy, refreshing, and energising. The earthy notes of matcha blend beautifully with the natural sweetness of fruit, while chia seeds create a smooth, pudding-like texture. It’s a simple yet powerful dish — ideal as a breakfast, post-workout snack, or light dessert.

These No-Bake Vanilla Protein Bars are your answer to snack-time struggles — no oven required, just a bowl, a spoon, and a craving for something sweet, creamy, and satisfying. They come together in minutes, firm up in the fridge, and taste like a soft peanut butter cookie with a vanilla twist and just the right touch of chocolate.

A moist, tender cake bursting with sunshine from sweet carrots and zesty orange, this naturally gluten-free delight is as nourishing as it is indulgent. Combining the gentle nuttiness of almond meal with the earthy sweetness of carrots and the citrusy brightness of fresh orange, this cake is perfect for a guilt-free treat that doesn’t skimp on flavor.

These Salted Cinnamon Protein Bars are your new favorite snack bar—chewy, nutty, and just sweet enough, with a pop of cinnamon and a sprinkle of sea salt to keep things interesting. Made with clean, gluten-free ingredients, they’re packed with sustained energy and easy to prep in under 10 minutes.