Gluten Free Breakfast Recipes
High Protein Egg, Bacon and Avocado Breakfast Bowl
This breakfast bowl is the perfect combination of protein, healthy fats, and fresh veggies to start your day with lasting energy. The smoky flavor of lean bacon pairs beautifully with creamy avocado and protein-rich eggs, while red onion and bell pepper add crunch and a boost of vitamins.
Zucchini Frittata
Light, fluffy, and full of flavor, a frittata is one of the easiest and most versatile dishes you can prepare. This Zucchini Frittata is the perfect example of simple ingredients coming together to create something delicious and nourishing. The tender zucchini adds freshness and a mild sweetness, while the shallot provides a gentle oniony kick.
Chia and Cottage Cheese Pudding
If you’re after a breakfast, snack, or dessert that feels indulgent but works hard for your health, this chia and cottage cheese pudding is it. With a luxuriously creamy texture, a subtle natural sweetness, and a pop of blueberry brightness, it’s a dish that satisfies without a shred of guilt.
Egg Broccoli and Ham Breakfast Muffins
These savory breakfast muffins are perfect for busy mornings, meal prep, or a high-protein snack on the go. Each bite combines tender broccoli florets, smoky ham, and gooey melted cheese, bound together by fluffy baked eggs.
Cottage Cheese and Basil Filled Omelet
Light, fluffy, and bursting with flavor — this Cottage Cheese and Basil Filled Omelet is a simple yet elegant way to elevate breakfast or brunch. The eggs cook up tender and golden, wrapping around a creamy filling of cottage cheese, fragrant basil, and juicy cherry tomatoes.
 
                         
 
 
 
