Gluten Free Breakfast Recipes

Spiced Turmeric Poached Egg Spinach

This dish brings simple ingredients to life with a hit of vibrant spice and silky texture. Think tender spinach wilted just right, juicy roasted tomatoes, and gently toasted pine nuts—all topped with perfectly poached eggs infused with golden turmeric. It's a nourishing, colorful, and delightfully light plate that feels both grounding and energizing.

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Gluten Free Breakfast Angela van Schaijk Gluten Free Breakfast Angela van Schaijk

Kiwi Granola Chia Pudding

Looking for a nourishing breakfast or a light snack that feels like a treat but fuels you like a champ? This Kiwi Granola Chia Pudding layers creamy chia pudding with sweet-tart kiwi and a crunchy topping of gluten-free granola — all naturally sweetened with a drizzle of vegan honey.

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Angela van Schaijk Angela van Schaijk

Chocolate Blender Protein Pancakes

Fluffy, chocolatey, and packed with protein — these pancakes prove that breakfast can be both indulgent and nourishing. They come together in minutes using a blender, making them perfect for busy mornings or post-workout refuels. The oats provide whole-grain goodness, while protein powder and flax meal boost the nutrient profile, keeping you satisfied and energized for hours.

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Gluten Free Breakfast Angela van Schaijk Gluten Free Breakfast Angela van Schaijk

Ginger Sesame Granola

Wake up your breakfast with this fragrant, nutrient-rich Ginger Sesame Granola. It's not your average oat cluster—this blend brings together warming spices, rich tahini, and a subtle sweetness from maple syrup, creating a beautifully balanced flavor profile that’s both comforting and exciting.

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Gluten Free Breakfast Angela van Schaijk Gluten Free Breakfast Angela van Schaijk

Cacao Almond Porridge

Start your day with a nourishing hug in a bowl—this Cacao Almond Porridge blends rich, chocolatey flavor with whole food goodness. It’s cozy, naturally gluten-free, and made with simple, plant-based ingredients that leave you energized and satisfied.

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