This Chilled Cashew Leek Soup is your go-to bowl for warm days when you still want something comforting, but light and refreshing. Creamy soaked cashews blend seamlessly with tender leeks and potato, creating a silky, dairy-free base with just a whisper of nutmeg for warmth. Served cold, it’s both nourishing and soothing.

Earthy, sweet, and deeply comforting, this Roasted Tomato and Beetroot Soup brings together the natural sweetness of slow-roasted veggies with savory herbs and a hint of creamy coconut. It’s as vibrant in color as it is in flavor—perfect for cozy lunches, meal prep, or a light yet satisfying dinner.