Apple Walnut Salad
Apple Walnut Salad
Fresh, crunchy, and bursting with flavor, this Apple Walnut Salad is a perfect balance of sweet, savory, and nutty goodness. Fluffy quinoa forms the hearty base, while crisp apples, leafy spinach, crunchy walnuts, and tart cranberries bring texture and color. Tossed with a light maple-Dijon dressing, it’s a salad that feels satisfying enough to be a main dish yet fresh enough as a side.
Naturally gluten-free and packed with protein, fiber, and antioxidants, this salad is a nutrient-dense option for any season — equally delicious as a quick lunch, a dinner side, or a potluck favorite.
Benefits of Each Ingredient
Quinoa
- Gluten-free whole grain that’s high in protein, including all nine essential amino acids. 
- Rich in fiber for digestive health and blood sugar balance. 
- Provides minerals like magnesium, iron, and zinc for energy and immunity. 
Spinach
- Excellent source of iron, folate, and vitamin K for blood and bone health. 
- Contains antioxidants such as lutein and beta-carotene for eye and skin health. 
- Low in calories but nutrient-dense. 
Walnuts
- Rich in omega-3 fatty acids, supporting brain and heart health. 
- Provide plant-based protein and healthy fats for satiety. 
- Contain antioxidants that help reduce inflammation. 
Apples
- Naturally sweet and high in fiber, supporting gut health and fullness. 
- Contain vitamin C for immune support. 
- Polyphenols in apples may help support heart health. 
Cranberries (Unsweetened, Dried)
- Tart and tangy flavor with powerful antioxidants. 
- Traditionally known for supporting urinary tract health. 
- Add a chewy texture and natural sweetness without refined sugar. 
Red Onion
- Contains quercetin, an antioxidant with anti-inflammatory properties. 
- Supports immune and heart health. 
- Adds sharpness and crunch to balance the sweetness of fruit and dressing. 
Maple Syrup (in dressing)
- Natural sweetener with trace minerals like manganese and zinc. 
- Adds depth and balance to the tangy mustard. 
Dijon Mustard (in dressing)
- Provides a tangy kick that enhances flavor. 
- Contains compounds from mustard seeds that may support digestion. 
- Low in calories but high in taste, helping balance the salad. 
This Apple Walnut Salad is more than just a side dish — it’s a colorful, nourishing bowl of textures and flavors that can brighten up any meal.
 
                        