Baked Tomato, Bean and Egg Skillet

🍳🍅 Baked Tomato, Bean & Egg Skillet

A Rustic, One-Pan Wonder with Hearty Beans, Bright Spinach, and Oven-Baked Eggs

This cozy, protein-rich skillet is comfort food with a Mediterranean soul. Whole plum tomatoes simmer down into a rich, tangy base, while mixed beans and baby spinach soak up every bit of flavor. Eggs are cracked right on top, then baked until just set—creamy yolks and all—while ribbons of smoked ham melt into the mix for an irresistible savory finish.

Why You’ll Love It

🥫 Pantry-Friendly & Satisfying

Canned tomatoes and beans make this easy to whip up any night of the week.

🥚 Built-In Protein Boost

Eggs and ham offer a satisfying combo of lean protein and flavor.

🍃 Spinach for Balance

Fresh spinach cuts through the richness with a light, earthy contrast.

🔥 One Skillet = Less Mess

Everything cooks together in one pan for maximum ease and minimal cleanup.

Perfect for brunch, lunch, or a light dinner—just add crusty bread or a grain bowl to catch every last drop of that tomatoey goodness.