Gluten Free Vegan Dinner Recipes

Green Bean and Tofu with Spicy Peanut Sauce

If you’re craving a dish that’s both hearty and full of flavor, this Green Bean and Tofu with Spicy Peanut Sauce is the perfect choice. Crunchy green beans and golden cubes of tofu are tossed in a creamy, zesty, and slightly spicy peanut sauce that’s rich, satisfying, and packed with nutrients

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Angela van Schaijk Angela van Schaijk

Quinoa and Lentils with Garlicky Pumpkin Seeds

This hearty and wholesome dish is a celebration of texture and flavor, built around protein-packed staples and layered with savory, tangy, and creamy elements. Nutty quinoa and earthy lentils form a satisfying base, made vibrant with a generous spoonful of creamy tofu ricotta and a bright pop of homemade pickled red onions.

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