Spinach-Dill Egg Wraps

Spinach-Dill Egg Wraps – Fresh, Light, and Satisfying

Sometimes, the simplest meals deliver the most elegance. These spinach-dill egg wraps are light yet nourishing, filled with vibrant greens, delicate herbs, and softly cooked eggs that bring everything together. The result is a wrap that feels fresh and wholesome while still being satisfying enough for breakfast, lunch, or a quick dinner.

The combination of spinach’s earthiness, dill’s aromatic brightness, and the gentle richness of crème fraîche makes every bite feel gourmet—without requiring hours in the kitchen.

Ingredient Benefits

• Spinach
  Packed with iron, vitamin K, folate, and antioxidants like lutein and beta-carotene, spinach supports healthy blood, bone strength, and eye health.

• Eggs
  A complete source of high-quality protein containing all nine essential amino acids, plus brain-boosting cholineand vision-supporting lutein.

• Crème Fraîche
  Adds creamy texture and a tangy note while providing calcium and healthy fats that make the dish more satiating.

• Fresh Dill
  Rich in antioxidants and phytonutrients, dill adds freshness while supporting digestion and reducing inflammation.

• Ground Coriander
  Known for its anti-inflammatory and digestive benefits, coriander also adds a warm, citrusy undertone that balances the flavors.

This is one of those recipes that works equally well warm or chilled—making it perfect for meal prep, picnics, or a light springtime brunch.