Gluten Free Vegan Side Recipes
Simple Pico de Gallo
This Simple Pico de Gallo is the definition of fresh flavor in every bite. Made with juicy tomatoes, crisp red onion, vibrant cilantro, chili, and lime, it’s a refreshing mix that brings color and life to any meal.
Multi-Seed Crackers
These Multi-Seed Crackers are the perfect wholesome snack — crisp, flavorful, and loaded with nutrient-dense seeds. Inspired by Mediterranean simplicity, they’re made with real, clean ingredients and baked to golden perfection.
Packed with fiber, healthy fats, and plant-based protein, these crackers make an ideal base for vegan dips, vegan cheeses, or avocado spreads.
Homemade Pickled Red Onions
Zingy, crisp, and irresistibly tangy — these quick pickled red onions are the kind of condiment that instantly upgrades any meal. Made with thinly sliced red onions, a touch of natural sweetener like brown erythritol or monk fruit, aromatic peppercorns, and garlic, they’re easy to prepare and impossible to resist.