Easy Homemade Bread

🍞 Easy Homemade Bread

There’s something truly comforting about the smell of freshly baked bread filling your kitchen. This Easy Homemade Bread keeps things simple and wholesome while still delivering that satisfying warm, fluffy texture we all crave. Made with just a few ingredients, it’s proof that baking bread doesn’t need to be complicated to be delicious. The gluten-free flour makes it suitable for those with sensitivities while still holding together beautifully, the yeast gives it that classic rise and airy texture, and the touch of coconut sugar adds just the right amount of natural sweetness.

Perfect for sandwiches, toast, or simply enjoyed warm with butter, this bread is a reliable staple recipe you’ll want to make again and again.

Benefits of Each Ingredient

• Gluten-Free All-Purpose Flour → Makes bread accessible for those with gluten intolerance or sensitivity, while still providing structure and softness.

• Coconut Sugar → A natural sweetener that contains trace minerals like iron, zinc, and calcium, and has a lower glycemic index than refined white sugar.

• Instant Yeast → Essential for creating the rise and airy crumb of bread, while also enhancing flavor during fermentation.

A simple, homemade loaf that brings the joy of fresh bread baking into your kitchen—warm, hearty, and nourishing.