Gluten Free Vegan Snack Recipes
Mocha Energy Balls
These Mocha Energy Balls are the perfect bite-sized treat when you need a boost of energy and focus. Combining the bold flavors of coffee and dark chocolate with the creaminess of almond butter and coconut milk, they’re indulgent yet nourishing. Naturally gluten-free and refined-sugar-conscious, they strike the balance between dessert and functional snack.
Tofu Summer Rolls with Caesar Sauce
Fresh, crunchy, and bursting with flavor, these Tofu Summer Rolls with Caesar Sauce are a light yet satisfying meal or snack. Instead of the usual Asian-style fillings, this twist combines creamy avocado, crisp Romaine, and savory Parmesan with golden pan-fried tofu, all wrapped in delicate rice paper. Dip them in Vegan Caesar dressing for a bold, tangy finish — perfect for warm days when you want something refreshing but filling.
Mocha Energy Balls
When your sweet tooth strikes but you still want to keep it simple and nourishing, these Stuffed Banana Chocolate Bites are your go-to guilt-free indulgence. Thick banana slices are filled with creamy natural peanut butter, then frozen to achieve a satisfyingly cool and chewy texture. As if that’s not dreamy enough, each piece gets coated in melted dark chocolate blended with a touch of coconut oil for that luscious, glossy shell.