Gluten Free Snack Recipes
Tuna-Mayo Lettuce Wraps
These Tuna-Mayo Lettuce Wraps are the perfect combination of simplicity, freshness, and nourishment. Creamy tuna salad meets crisp lettuce leaves for a light yet satisfying meal that’s ready in minutes.
Cashew and Ginger Energy Balls
These Cashew and Ginger Energy Balls are the perfect quick snack for busy days — naturally sweetened, gluten-free, and full of Mediterranean-inspired goodness. With creamy cashews, zesty ginger, and a touch of oats for balance, they’re ideal for sustained energy, post-workout recovery, or a healthy afternoon pick-me-up.
Coconut-Peanut Power Balls
These Coconut-Peanut Power Balls are the ultimate energy-boosting snack! Made with creamy peanut butter, sweet dates, toasted coconut flakes, and crunchy almonds, they’re naturally sweet, full of healthy fats, and ideal for on-the-go snacking. A hint of cinnamon adds warmth and depth, making every bite irresistible.
Garlic Herb Baked Zucchini Fries
Crispy on the outside, tender on the inside — these Garlic Herb Baked Zucchini Fries are the perfect way to enjoy a healthier version of fries. Coated in seasoned gluten-free breadcrumbs and baked until golden, they’re packed with flavor thanks to garlic, oregano, and thyme. Serve them as a snack, appetizer, or side dish — and don’t forget a dipping sauce like ranch or spicy tomato salsa!