If you’re craving something nourishing, vibrant, and naturally gluten-free, this Avocado Hummus on Sweet Potato Toast is pure sunshine on a plate. It’s a modern, Mediterranean-inspired twist on traditional toast — swapping bread for golden roasted slices of sweet potato and layering them with creamy avocado hummus, juicy tomatoes, fresh herbs, and a drizzle of olive oil.

Inspired by the classic treat, these Ferrero Rocher Energy Balls bring together the nutty crunch of hazelnuts, the richness of dark chocolate, and the smooth sweetness of maple syrup — all in a wholesome, gluten-free form. They capture the luxurious flavor of a truffle but with nourishing, natural ingredients that provide lasting energy.

These melt-in-your-mouth almond orange cookies are the perfect low-carb treat. Made with almond flour, natural sweeteners, and a double hit of almond and orange extract, they’re chewy, zesty, and full of flavor. Each bite is finished with rich dark chocolate chips (or sugar-free chocolate, if you’re keeping it super keto).