Gluten-Free Flax and Oat Bread

🍞🌾 Gluten-Free Flax & Oat Bread

Gluten-Free | Vegan | Dairy-Free | Nut-Free (if using nut-free GF flour)

Wholesome, hearty, and totally gluten-free — this Flax & Oat Bread is a nourishing twist on the classic loaf that delivers flavor, texture, and nutrition in every slice. Made with a blend of ground flaxseed, certified gluten-free oats, and a high-quality gluten-free flour mix, it bakes up golden and rustic with a tender crumb and just the right chew.

Whether you're toasting it for breakfast, layering it up with avocado or nut butter, or using it to sandwich your favorite fillings, this homemade loaf is a game-changer for gluten-free baking. And it’s not just about what’s not in it (gluten, gums, fillers) — it’s packed with natural fiber, plant-based protein, and heart-healthy fats from whole-food ingredients. No more cardboard-like store-bought loaves — this bread is flavorful, nourishing, and incredibly satisfying.

Why You’ll Love It – Health & Wellness Benefits

  • Gut-Friendly & Gluten-Free: Made with a trusted gluten-free flour blend that includes binders like xanthan gum or psyllium husk to help mimic the elasticity of gluten — without the digestive distress.

  • Omega-3 Rich: Ground flaxseed is a nutritional powerhouse loaded with plant-based omega-3 fatty acids (ALA), which support brain health, reduce inflammation, and aid heart function.

  • Fiber-Packed: With oats and flax working together, this bread is naturally high in fiber, supporting healthy digestion and keeping you feeling fuller longer — perfect for balanced blood sugar.

  • Yeast-Risen for Digestibility: Using active dry (or fresh) yeast not only gives the bread its rise and soft texture, but also enhances digestibility by partially breaking down starches during fermentation.

  • Balanced Carbs + Protein: Unlike many gluten-free breads that are mostly starch, this loaf gets a protein boost from flax and oats, giving it a more stable energy profile — great for post-workout meals or steady snacking.

  • Simple, Nourishing Ingredients: Made without processed gums, fillers, or additives. Just real food, real flavor, and real function.

Next
Next

Blog Post Title Two